Cedar milk 200g / 0.44lbs

In the endless forests of Siberia, where the snow sparkles in the sun and the air is filled with freshness, grows an amazing tree - cedar. From its fruits, small but incredibly nutritious nuts, a real treasure for gourmets and health is created - cedar milk.

This drink is not just a fashionable innovation or an exotic alternative to traditional milk. It is a whole story, the embodiment of the soul and strength of Siberian nature, conveyed to us in a convenient and modern format.

Pine nuts have long been known for their beneficial properties. They are rich in vitamins, microelements, and essential fats. In ancient times, they served as an important source of food for local residents, helping them survive in harsh conditions. Today, thanks to innovations, these nuts are transformed into an amazing drink that combines taste, aroma and health benefits.

The preparation of the drink is simple, but the result is amazing. When hot water is mixed with the instant powder, the air is filled with the delicate aroma of the cedar forest. The drink has a soft, slightly nutty taste, but it does not contain caffeine or other stimulants, making it an ideal option for those looking for an alternative to coffee or just want to try something new.

Every sip of plant milk is not just a pleasure for your taste buds. It is also a boost of health and energy that nature gives us. And although the cedar forests of Siberia seem distant and inaccessible, thanks to cedar nut milk, each of us can touch this amazing world without leaving home.

Composition and beneficial properties of cedar milk:
Cedar protein
Inulin from Jerusalem artichoke
Natural sweetener erythritol
Whey lactose-free mixture
Plant protein in cedar nuts contains all the essential amino acids that the body cannot produce on its own. This makes it an excellent choice for vegetarians and vegans. Contains large amounts of magnesium, phosphorus, zinc and iron. These minerals play a key role in energy metabolism, bone formation, immune system function and other important processes in the body. It is a source of polyunsaturated fatty acids that support the health of the heart, brain and joints. Helps maintain energy levels and stay full longer, which can contribute to weight control.

Inulin from Jerusalem artichoke serves as food for the beneficial bacteria in the intestines, such as Bifidobacteria and Lactobacilli. This helps strengthen the intestinal microflora and promotes overall digestive health. Helps stabilize blood glucose levels and improve insulin sensitivity, which can be useful for people with diabetes. Can promote better absorption of calcium and magnesium, which is important for bone health. Increases the feeling of satiety and helps reduce food intake, which can help with weight control.

Whey lactose-free blend is a food product based on whey proteins, but does not contain lactose. This product can be useful for people with lactose intolerance or for those who are trying to eliminate or reduce lactose from their diet. Whey proteins are often used in sports nutrition due to their high bioavailability and complete amino acid composition. These proteins are quickly absorbed by the body, which makes them ideal after training.

How to use: add to taste to smoothies, protein and milk shakes, coffee, cocoa, sweet and savory pastries, mousses and creams, use as a complete milk substitute and simply sprinkle fruit with cedar milk for a healthy and satisfying snack.