NL Greenflash Collagen Peptides with Cherry Flavor 20 x 9.5g

Beef collagen, split into peptides with a high content of amino acids, two active forms of vitamin C, enriched with pro-keratin complex, is used in the production of Collagen Peptides.

It has healthy benefits because it provides:

• High bioavailability: about 95 % of collagen hydrolysates with peptides get implicated in metabolism within 12 hours.
• Effective absorption: the collagen peptides, consisting of a blend of amino acids, are quickly absorbed in the intestines resulting in a higher level of amino acid intake.
• Multipurpose effect: pro-keratin complex promotes increasing resilience and elasticity of skin, hair and nails.
• Thanks to its enhanced vitamin C formula, boosts collagen and hyaluronic acid production, and also provides an antioxidant effect.
• Body shape care: natural sweeteners provide low carbohydrate content, calorific value and a pleasant taste.

Collagen peptides, polydextrose (stabilizer), cherry juice powder (maltodextrin, cherry juice, flavoring), red beetroot juice powder, citric acid (buffering agent), flavorings, methylsulfonylmethane, citric acid (buffering acid), L‑cysteine, calcium L-ascorbate, L-ascorbic acid, sucralose (sweetener).

The intake of 2 servings a day provides 100 % of the RDI* of vitamin C (60 mg), 52 % of the AI** of glycine (1.8 g), 22 % of the AI** of proline (1.0 g).

Adults take 1–2 sticks a day during meals. Dissolve 1 stick in 100 ml of water at room temperature. Consume immediately after preparing. The intake duration is 10–20 days. If necessary, the intake can be repeated.

Contraindications: individual intolerance to the components, pregnancy, lactation.

Consult your physician before use.